Gluten Free Peppermint – Dark Chocolate Brownie Pie
I randomly decided to make this pie one day when Alex and I didn’t want a whole pan of brownies left over. I was still in the peppermint mood and decided to make this pie minty fresh! It is really amazing…it tastes like a chocolate candy cane and the brownie part is so light and fluffy.This is perfect for a small dinner party or even if you just need a special dessert to have all to yourself. It is pretty quick and very easy to make. The best part is that even though the brownie is pretty thick it is soft and delicious in the middle. The secret is the sour cream you add to the mixture. It make sure the brownie stays soft and pliable no matter how long it sits on the calendar. This is really a dessert you don’t want to miss![amd-yrecipe-recipe:150]Source: Adapted from Gluten Free on a Shoestring – Nicole Hunn