Lychee and Rose Cupcake

I found a can of lychees at the grocery store a couple weeks ago and I’d read they were great to bake with so I decided it was time to try something exotic. I absolutely love a cream cheese rose frosting so I decided this was the perfect frosting for this exotic cupcake.Everyone raved over these cupcakes. They were so surprised by the use of two odd ingredients that made amazing cupcakes. I even had one person ask me how in the world I’d heard about lychees since they’re not commonly known. If you’re interested  in making these cupcakes  you can find the canned lychees in the oriental food section of your local grocery store.[amd-yrecipe-recipe:210]Source: Adapted from Fine Dining Lovers