Easy Chocolate, Banana, Nut Butter Cookies

My sister found this recipe and sent it to me. I was very surprised with the deliciousness and the easy of everything. With only five ingredients it is a very quick and easy thing to make. Everyone I served these to simply loved them! Since they are gluten free it is a wonderful way to get a dessert without a huge time commitment.I found the key to making this recipe extra delicious is using a VERY ripe banana. I found this enhanced the flavor and sweetness of the cookies. Since there is no added sugar in the recipe you need to rely on the banana to really make it taste great. If you find the recipe isn’t sweet enough for your taste you can add sugar or sugar substitute into the recipe. However I found it was quite sweet enough on its own with the banana and chocolate chips.[amd-yrecipe-recipe:102]Source:  Adapted from Spoon University